Annapurna – Waste Food Management


EOI: 10.11242/viva-tech.01.06.006

Download Full Text here



Citation

Mrs. Karishma Raut, Saurabh Agre, Anjali Gupta,Poorti Nai, "Annapurna – Waste Food Management", VIVA-IJRI Volume 1, Issue 6, Article EXTC_06, pp. 1-9, 2023. Published by Computer Engineering Department, VIVA Institute of Technology, Virar, India.

Abstract

India, the second largest country in the world in terms of population. The food requirement is also rising exponentially with the population. Many factors like, bad weather , pandemic, natural calamites affect food production. If food production is less than only alternative to have enough food is utilization of food. The significant rise in food waste necessitates Charity in terms of donations. In the current scenario, the majority of food is lost daily at numerous restaurants, social gatherings, and other social activities. The current framework provides details about the inspiration for such an application by visiting each organization multiple times to reduce food waste. According to the Food and Agriculture Organization (FAO), nearly 1.3 billion tons of food each year which is one third of what is being produce for human consumption is wasted around the world. On the other hand, the World Health Organization (WHO) estimates that 20% of the world's population faces severe food shortage. The developed application portal will help society by providing food to those in need. It keeps track of restaurants and NGO in nearby locations by highlighting availability of food and need. The supporting features are also kept for communication and from future perspective.

Keywords

DONATE ,FOOD MANAGEMENT, NGO, RESTAURANT,VOLUNTEER

References

  1. Varghase C, Pathak Varde AS, “SeVa : A Food Donation App For Smart Living “IEEE 27 Jan 2021.
  2. “HungerMap - An Approach to End Hunger" authors Mandik B, Vichare D, Yamengkar T, Ghosal D , International Journal on Recent & Innovation Trends in Computing & Communication, In 2016.
  3. Andres A, Tanjaya Es, Sandhi Jc “Sharing Food With LifeSaver App Using Smartphone App”,ICAIS , In 2022 and In IEEE on 23rd Feb 2023.
  4. Sonali , Utkarsh Kumar, Dr.Yogesh Kumar “Food Waste Management Android App”, AECE,on 15 July 2022.
  5. Mrigank Mathur, Ishan Srivastava , Vaishnavi Rai, Assistant Prof. Mrs Kalidass “ Aahar- Food Donation App” , ISSN,June 2021
  6. Sonal Raut , Siddharth Raut “Food Waste Management within Sustainability Perspective : A Study on Five Star Chain Hotels”, Journal of Tourism and Gastronomy Studies, March 2018
  7. Ms . R . Uma , S . Ranjith ,I . Kaja Mohaidhee , S.R . Dharaneesh - “Web-based Application for Food Waste Management”, IJERT, 05 May 2022
  8. Aaron Ciaghi and Adolfo Villfiorita, „ Beyond foodsharing: Supporting food waste reduction with ICTs‟2016 IEEE ISC2
  9. Komal Raut, Nimesh Shah and Akash Thorat, „Food donation portal‟ IJARCET 2015 Vol-5 [9]G. Eason, B. Noble, and I. N. Sneddon, ―On certain integrals of Lipschitz-Hankel type involving products of Bessel functions,‖ Phil. Trans. Roy. Soc. London, vol. A247, pp. 529– 551, April 1955. (references).
  10. J. Clerk Maxwell, A Treatise on Electricity and Magnetism, 3 rd ed., vol. 2. Oxford: Clarendon, 1892, pp.68–73
  11. I. S. Jacobs and C. P. Bean, ―Fine particles, thin films and exchange anisotropy,‖in Magnetism, vol. III, G. T. Rado and H. Suhl, Eds. New York: Academic, 1963, pp. 271–350.
  12. Hunger + Health and Feeding America, “Understand Food Insecurity”, https://hungerandhealth.feedingamerica.org/understand-food-insecurity.
  13. C. Castro, E. Chitikova, G. Magnani and J. Merkle, “Less is more:Preventing Household Food Waste through Mobile Applications,” Summative coursework, London School of Economics and Political Science, 2019.
  14. Pavan Manjunath, Pritam Gajkumar Shah, IEEE, “IoT based Food Wastage System” proceedings of the IEEE, 2019.
  15. How Food Waste is harming our Environment, Web Publication, [Online].
  16. Abishek Bhagat, Student at IIT Roorkee , Food Waste Management, Nov 2016.